Imagine your classic french toast but with a little twist. Try these soft, crispy nuggets that are tossed in a scrumptious cinnamon sugar coating.

Make this recipe and earn 15 points

Ingredients

1 loaf white bread

½ cup Ontario milk

1 tsp vanilla

2 tsp cinnamon

3 eggs

2 tsp sugar

⅓ cup sugar

maple syrup, optional

Instructions

Step 1

Tear slice of bread into four equal parts. Using your hands, squish the bread into little nugget shapes.

Step 2

Mix the eggs, milk, sugar and vanilla in a small bowl with a whisk.

Step 3

Dip each piece of bread into the egg mixture to lightly coat it.

Step 4

Melt butter in a large frying pan. Fry the 'nuggets' in the butter until golden brown.

Step 5

Mix together the sugar and cinnamon in a shallow bowl.

Step 6

Add the nuggets to the bowl and toss until all the pieces are evenly coated in cinnamon and sugar.

Step 7

Serve in Once ready, drizzle with maple syrup (optional).

Nutrition Facts :Amount per serving

Calories	330
Protein	9.8g
Total Carbohydrates	60.7g
Total Fat	5.4g
Saturated Fat	1.5g
Sodium	608mg
Total Sugars	21.5g
Dietary Fiber	2.4g
Cholesterol	84mg
Vitamin D	8mcg
Calcium	169mg
Iron	4mg
Potassium	129mg

Cinnamon French Toast Nuggies

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